1. Cholinga: Malinga ndi kafukufuku, tsamba la mabulosi a Mulberry limathandizira kuchotsa chiwindi-moto kuti athe kuwona bwino, kusintha kuchuluka kwa shuga m'magazi, kuwongolera kagayidwe ka shuga ndikusunga chiwindi chathanzi.
Kuyeserera kovomerezaku kwamankhwala kunachitika makamaka pagulu la nkhuku zomwe zili ndi chizindikiritso cha mafuta pachiwindi kuti zitsimikizire momwe zatchulidwazi.
2. Zipangizo: Kutulutsa tsamba la mabulosi (DNJ zili 0.5%), zoperekedwa ndi Hunan Geneham Pharmaceutical Co., Ltd.
3. Tsamba: Ku Guangdong XXX Agricultural Technology Co., Ltd. (Nyumba ya nkhuku: G30, Batch: G1904, Wakale: 535-541) kuyambira 23 mpaka 29 September, 2020.
4. Njira:Ma 50,000 a nkhuku omwe ali ndi chiwindi chamafuta adasankhidwa m'masiku 7 motsatizana njira yakumwa madzi ndikuwonjezera kwa DNJ (0.5%) 100g / ton madzi, kuyika chakudya cha 6hours pakumwa madzi tsiku lonse (1kg / tsiku), kuti muwone ndikulemba zandalama zomwe zimayendetsa nkhuku. Kasamalidwe ka kudyetsa monga kasamalidwe ka nyumba ya nkhuku ndipo palibe mankhwala ena omwe adawonjezedwa poyesaku.
5 .Zotsatira zakuyesa: Gulu 1
Gulu 1 Kusintha kwa masamba a Mabulosi azakudya pazokolola mu Kuyika nkhuku
Gawo Lopanga | Avereji yagona mlingo% | Mtengo wosakwanira wa dzira% | Avereji ya dzira, g / dzira | Chiwerengero cha anthu akufa Tsiku lomaliza |
Masiku 20 asanayesedwe |
83.7 |
17.9 |
56.9 |
26 |
Masiku 7 pakuyesa |
81.1 |
20.2 |
57.1 |
24 |
Masiku 20 pambuyo poyesera |
85.2 |
23.8 |
57.2 |
13 |
Gulu 2 Kufa kwamasiku onse asanafike komanso atatha kuchiza mafuta a chiwindi ndi masamba a Mabulosi
Kutulutsa tsamba
Nthawi |
Asanalandire chithandizo |
Pa nthawi ya chithandizo |
Pambuyo mankhwala (1-7day) |
Pambuyo mankhwala (8-14D, |
1D |
27 |
49 |
22 |
16 |
2D |
18 |
27 |
16 |
15 |
3D |
25 |
20 |
21 |
8 |
4D |
23 |
22 |
19 |
16 |
5D |
24 |
16 |
16 |
12 |
6D |
28 |
18 |
17 |
15 |
7D |
42 |
15 |
14 |
9 |
7days Total |
187 |
167 |
125 |
91 |
Zotsatira za Gulu 1 zikuwonetsa kuti: zotsatira mu Gulu 1 zikuwonetsa kuti
5.1 Madzi akumwa ndi zowonjezera masamba a mabulosi a 100g / ton madzi (kapena 200g / ton kudyetsa) ali ndi chitetezo chachikulu cha chiwindi, amatha kuchepetsa imfa zomwe zimayambitsidwa ndi mafuta a chiwindi omwe samakhudza kudya ndi dzira.
Malingaliro: Pofuna kuchepetsa kuwonongeka kwa chiwindi ndi zakudya zamagetsi, lipid yotsika komanso zowonjezera zowonjezera, onjezerani kuchuluka kwa chinangwa pakudya koyambirira akuti.
Kuchotsa tsamba la mabulosi a 5.2 kumatha kuyendetsa bwino kuchepa kwa mlingo woyikidwa chifukwa cha chiwindi chamafuta. Chifukwa cha kupita patsogolo kwa matendawa panthawi yamankhwala, kuchuluka kwake kunatsika; Pambuyo pa chithandizo, kuwerengera kudakwera kwambiri, kudakulirakulira 4.1% poyerekeza ndi kuchuluka kwa nthawi ya chithandizo ndikuwonjezeka 1.5% poyerekeza ndi kuchuluka kwa mankhwala asanalandire chithandizo.
5.3 Mukalandira mankhwala ndikutulutsa tsamba la mabulosi, dzira lolemera lidakulanso 0.3g / pc poyerekeza ndi kulemera lisanalandire chithandizo
5.4 Chifukwa chakusowa kwa nyumba yankhuku ma code osindikiza pamazira, kusankha kwa dzira kumakhala kovuta, kuchuluka kwa dzira kosakwanira kudakulirakulira.
Chifukwa chake titha kunena kuti:Pogwiritsa ntchito kayendedwe kabwino ka zakudya, mabulosi a mabulosi amatha kuchepetsa matenda a chiwindi poyika nkhuku bwino, komanso amachepetsa kuchuluka kwa imfa, kuonjezera zokolola, kukweza dzira; Kutulutsa tsamba la mabulosi kumathandiza kwambiri kuchiritsa matenda a chiwindi, ndikofunikira kugwiritsa ntchito kwambiri. Kwa matenda ena a chiwindi, kutsimikiziranso kwazachipatala kumafunikira.
Chithunzi cha anatomy kumayambiriro
Post nthawi: Dis-31-2020