Masamba a mabulosi a Flavonoids
Mawu achidule:
Morus Alba, yemwe amadziwika kuti mabulosi oyera, ndi wamfupi, wokula msanga, waung'ono mpaka sing'anga wamtengo wa mabulosi, mtunduwo umapezeka kumpoto kwa China, ndipo umalimidwa kwambiri ndikupanga kwina kulikonse. Chotsitsa chochokera ku masamba a mtengo wa mabulosi chitha kukhala ndi phindu mukamagwiritsa ntchito mankhwala. Mabulosi a Leaf amawonedwa ngati zitsamba zabwino ku China wakale zotsutsana ndi zotupa, zothandiza kulimbana ndi zizindikilo za ukalamba komanso kukhala ndi thanzi. Muli ma amino acid, vitamini C komanso ma antioxidants. Zina mwazigawozi, chofunikira kwambiri ndi DNJ (1-Deoxynojimycin), Kafukufuku waposachedwa waku China wasonyeza kuti DNJ ndiyothandiza pakuwongolera mafuta amwazi, kuwerengetsa kuthamanga kwa magazi, kukhala ndi magazi m'magazi athanzi, komanso kupititsa patsogolo kagayidwe kake.
Mfundo: 20% 30% 35%
Kufotokozera: Brown kapena yellowpowder
Zosungunulira Zogwiritsidwa Ntchito: Madzi, Mowa
Gawo Logwiritsa Ntchito: Tsamba la mabulosi
Ntchito:
a.zothandiza pakukhala ndi shuga wathanzi wamagazi.
b. ntchito yolimba ya antioxidant komanso luso loteteza ma antibacterial.
Mfundo:
ZINTHU |
MALANGIZO |
ZOTSATIRA |
NJIRA |
Maonekedwe |
Ufa wofiirira |
Ufa wofiirira |
WOONEKA |
Tinthu Kukula |
100% kudutsa mauna 80 |
100% kudutsa mauna 80 |
USP33 |
Zofufuza |
.0 35.0% |
36.2% |
UV |
Kutaya pa Kuyanika |
.05.0% |
3.1% |
USP33 |
Zolemba phulusa |
.05.0% |
3.2% |
USP33 |
Zowonjezera (Pb) |
5pm |
0.20ppm |
AAS |
Arsenic |
2ppm |
0.12ppm |
AAS |
Chiwerengero cha Mbale |
≤1000cfu / g |
<100cfu / g |
USP33 |
Yisiti & Nkhungu |
100cfu / g |
<10cfu / g |
USP33 |
Salmonella |
Zoipa |
Zoipa |
USP33 |
E.Coli |
Zoipa |
Zoipa |
USP33 |
Kutsiliza: Zimagwirizana ndi mfundo. Yosungirako: Kuli & malo ouma. Pewani kutali ndi kuwala kwamphamvu ndi kutentha. Moyo wa alumali: Min. Miyezi 24 ikasungidwa bwino. Wazolongedza: 25kg / ng'oma |
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Kubwezeretsedwa ndi:Zeng Liu | Yavomerezedwa ndi:Li Shuliang |